Bayure Herbs Warehouse

Purple Chondrus Crispus

Regular price: $25.00
Sale price: $25.00
Regular price

Description

Purple Chondrus Crispus (Irish Moss) — Wildcrafted from Ireland

Experience the natural power of the Atlantic with our premium Purple Chondrus Crispus, hand-harvested along the pristine Irish coastline. This vibrant purple Irish Moss is rich in essential minerals, including iodine, calcium, magnesium, and potassium, to help nourish and support your overall wellness. Traditionally used to promote healthy thyroid function, digestion, and immunity, Purple Irish Moss is also packed with antioxidants thanks to its striking purple pigments.

Perfect for creating nutrient-rich gels, teas, or blending into smoothies, this sea vegetable adds natural thickening properties and a wealth of benefits to your daily routine. Sustainably wildcrafted and carefully sun-dried to preserve its vital nutrients, our Purple Chondrus Crispus brings a touch of Ireland’s coastal tradition straight to your kitchen.

Serving Suggestions & Usage Instructions

Irish Moss Gel: Soak a small handful of Purple Chondrus Crispus in cool water for 4–6 hours, rinsing thoroughly to remove any sea debris. Blend with fresh spring or filtered water until smooth, then refrigerate to form a gel. Add 3-5 tablespoons of this gel daily to smoothies, teas, or soups.

Herbal Tea: Rinse thoroughly, then simmer a small portion in water for 15–20 minutes. Strain and enjoy warm, optionally adding ginger, lime, or agave.

Thickening Agent: Use the prepared gel as a natural vegan thickener in desserts, puddings, or sauces.

Storage: Store dried Purple Chondrus Crispus in a cool, dry place. Prepared gel should be kept refrigerated and used within 3 weeks.